If you’re in a hurry and craving something sweet, these 5-minute air fryer donuts are the perfect treat. Made with just a few ingredients, they come together quickly and cook in the air fryer in under 5 minutes. Serve them plain or top with a simple glaze or icing for a bit of extra sweetness. These donuts are best enjoyed fresh, but will keep in an airtight container for a day or two. If you make a batch and have leftovers, re-heat in the air fryer for a few minutes before enjoying.
1. Preheat air fryer to 350 degrees F. 2. In a medium bowl, whisk together flour, baking powder, salt, and sugar. 3. In a small bowl, whisk together milk and egg. 4. Add wet ingredients to dry ingredients and stir until combined. 5. Scoop dough into a piping bag fitted with a star tip and pipe into donut mold. 6. Fill mold halfway with dough and fry for 5 minutes. 7. Remove donuts from air fryer and let cool before topping with your favorite icing or sugar.
1. Preheat air fryer to 350 degrees F.
1. Preheat air fryer to 350 degrees F. 2. In a small bowl, whisk together flour, sugar, baking powder, and salt. 3. In a separate bowl, whisk together milk, egg, and vanilla extract. 4. Add wet ingredients to dry ingredients and stir until well combined. 5. Place doughnut holes in air fryer and cook for 5 minutes, or until golden brown. 6. Serve warm with your favorite toppings.
2. In a medium bowl, whisk together flour, baking powder, salt, and sugar.
In a medium bowl, whisk together flour, baking powder, salt, and sugar. In another bowl, whisk together milk, eggs, and vanilla. Add wet ingredients to dry ingredients and mix until just combined. Air fryer donuts are a quick and easy treat that can be made in just a few minutes. These donuts are made with simple ingredients that you probably already have in your pantry. The batter comes together quickly and easily, and is then cooked in the air fryer until golden and crispy. These donuts are perfect for a quick snack or a dessert. Serve them plain, or top with your favorite toppings. These donuts are also great for a party or a potluck. Everyone will love these delicious and simple air fryer donuts.
3. In a small bowl, whisk together milk and egg.
In a small bowl, whisk together milk and egg. Gradually add in flour, sugar, baking powder, and salt until the mixture is smooth. Fold in melted butter until well combined. Spoon the batter into the air fryer, filling each compartment about three-quarters full. Cook the donuts for about five minutes, or until they are golden brown and cooked through. Serve warm, with a dusting of confectioners’ sugar, if desired.
4. Add wet ingredients to dry ingredients and stir until combined.
Adding wet ingredients to dry ingredients can be a bit of a process, but it’s worth it to produce light and fluffy donuts. In a separate bowl, whisk together your eggs, milk, and melted butter. Slowly pour this wet mixture into the bowl of dry ingredients, stirring until everything is combined. Be careful not to overmix, or your donuts will be tough.
5. Scoop dough into a piping bag fitted with a star tip and pipe into donut mold.
Scooping the dough into a piping bag fitted with a star tip and then piping it into the donut mold is a quick and easy way to get perfect donuts every time. This method ensures that the donuts will be the same size and shape, and that they will all cook evenly. Piping the dough into the mold is also much faster than scooping it in with a spoon, and it’s less messy. Plus, it’s just more fun! Once you’ve piped the dough into the mold, simply pop it into the air fryer and cook for 5 minutes at 400 degrees. These donuts are best served warm, with a little bit of melted butter or honey. Enjoy!
6. Fill mold halfway with dough and fry for 5 minutes.
Filling your mold halfway with dough is the key to getting the perfect donut shape. And frying them for just 5 minutes is all it takes to get that crispy exterior. So, when you’re ready to make your donuts, be sure to follow these steps for the best results. First, heat your oil in the air fryer. Then, while the oil is heating up, prepare your dough. Once the dough is ready, it’s time to start frying. Fill your mold halfway with dough and then carefully place it in the hot oil. Fry for 5 minutes, or until the donuts are golden brown. Remove from the oil and let cool on a wire rack. Once your donuts are cool, it’s time to add the finishing touches. You can either dip them in a glaze or simply dust them with some confectioners’ sugar. Whatever you choose, your donuts will be delicious.
7. Remove donuts from air fryer and let cool before topping with your favorite icing or sugar.
Remove the donuts from the air fryer and let them cool before topping with your favorite icing or sugar. Let the donuts cool for at least 5 minutes before adding any toppings. If the donuts are too hot, the toppings will melt and slide right off. When the donuts are cool, you can start adding your favorite toppings. If you’re using icing, you can either pipe it on or spread it on with a knife. If you’re using sugar, you can either sprinkle it on or dip the donuts into a bowl of sugar. Once the donuts are topped, you can enjoy them right away or store them in an airtight container for later.
These 5-minute air fryer donuts are a delicious and easy treat that everyone will love! They are perfect for a quick snack or a dessert, and they are sure to satisfy your sweet tooth.