If you’re searching for the ultimate game day snack or a delightful treat for any occasion, look no further than these mouthwatering Air
Fryer Roasted Peanuts. Elevate your snacking experience with a perfect blend of sweet and spicy flavors, creating an irresistible
combination. Discover the effortless magic of air fryer cooking, ensuring that every batch turns out phenomenally.
Unveiling the Secret: Air Fryer Roasted Peanuts
Unlock the full potential of your air fryer by venturing beyond traditional recipes. Yes, you can indeed roast peanuts to perfection in your air
fryer, and the results are game-changing. Experience the joy of peanuts that are not just roasted but imbued with a tantalizing blend of
sweetness and spiciness—a culinary masterpiece in every bite.
Why Choose Air Fryer Roasted Peanuts?
Embrace the simplicity and speed of air fryer cooking without compromising on flavor. Forget the hassle of constant stirring;
with the air fryer, achieving flawlessly roasted peanuts has never been easier.
Once you savor the distinct taste and texture, you’ll find it hard to go back to conventional roasting methods.
Crafting the Perfect Blend: Ingredients You’ll Need
1. Peanuts
Opt for raw peanuts, and feel free to choose whether you prefer them with or without the skin.
2. Butter
A touch of melted butter acts as the adhesive, ensuring the spice blend clings to the peanuts.
3. Cayenne Pepper
Introduce a delightful heat factor with cayenne pepper—adjust the quantity to suit your taste.
4. Sugar
For that essential sweet, spicy, and salty flavor, granulated sugar is a must-have ingredient.
5. Salt
Choose coarse salt to add the perfect savory element to your roasted peanuts.
Uncomplicated Steps: How To Roast Peanuts In The Air Fryer
- Create the Spice Blend:
- Combine melted butter with cayenne, sugar, and salt. Mix thoroughly to form a cohesive blend.
- Coat Peanuts with Spice Blend:
- Place raw peanuts in a bowl, pour the butter mixture over them, and toss well to ensure an even coating.
- Air Fry with Precision:
- Transfer the peanuts to the air fryer basket. Air fry at 300°F for 5 minutes, shake the basket, and continue air frying for an additional 8 minutes at 350°F. Serve immediately for the freshest experience.
Expert Tips for a Culinary Adventure
- Spice Variations:
- Experiment with different spice blends such as cajun seasoning, honey, or chili for a personalized touch.
- Vigilance is Key:
- Keep a watchful eye to prevent any burning. The flexibility of the air fryer allows you to check progress frequently, ensuring optimal results.
Storage Wisdom: Preserve the Freshness
Enjoy your roasted peanuts for up to five days by storing them in an airtight container at room temperature. This ensures that the delightful flavors remain intact, ready to be savored whenever the craving strikes.
Conclusion: A Symphony of Flavors at Your Fingertips
Indulge in the delectable world of Air Fryer Roasted Peanuts, where simplicity meets sensational taste. Whether it’s a game day extravaganza or a casual snacking moment, these peanuts will undoubtedly steal the show. Elevate your culinary journey with the perfect blend of sweet, spicy, and savory—a symphony of flavors at your fingertips.
Nutrition Facts:
- Serving Size: 1 serving
- Calories: 240 kcal
- Carbohydrates: 7g (2%)
- Protein: 10g (20%)
- Fat: 21g (32%)
- Saturated Fat: 5g (31%)
- Polyunsaturated Fat: 6g
- Monounsaturated Fat: 9g
- Trans Fat: 1g
- Cholesterol: 8mg (3%)
- Sodium: 324mg (14%)
- Potassium: 278mg (8%)
- Fiber: 4g (17%)
- Sugar: 2g (2%)
- Vitamin A: 191IU (4%)
- Vitamin C: 1mg (1%)
- Calcium: 40mg (4%)
- Iron: 1mg (6%)
Air Fryer Roasted Peanuts
Description
Air Fryer Roasted Peanuts that are perfect for the big game day or just for snacking on whenever the mood strikes. They’re effortless to make and the end result is phenomenal. This recipe is also quite versatile, use my spice blend or use your favorite!
Ingredients
- 2 cups peanuts raw, preferably with skin on
- 2 tablespoons butter unsalted, melted
- 1 teaspoon cayenne pepper
- 1 tablespoon sugar
- 1 teaspoon coarse salt
Instructions
- Make the spice blend. Combine the melted butter with the cayenne, sugar and salt, mix well.
- Toss the peanuts with spice blend. Place the peanuts in a bowl and pour the butter mixture over them. Toss well to combine.
- Air fry peanuts. Place the peanuts in the basket of your air fryer. Air fry at 300° for 5 minutes. Shake the basket and loosen them up if needed. Air fry for an additional 8 minutes at 350°F and serve immediately.
Notes
- Feel free to play around with different spice blends. Some suggestions are cajun seasoning, honey and chili, etc.
- Make sure to keep an eye on them to not burn them. The great thing about the air fryer is that you can pull out the basket often to keep an eye on your food. Just like ovens, each air fryer can be different.
- Roasted peanuts will last about 5 days, stored in an air tight container at room temperature.
Nutrition
- Serving Size: 1serving
- Calories: 240kcal (12%)
- Sugar: 2g (2%)
- Sodium: 324mg (14%)
- Fat: 21g (32%)
- Saturated Fat: 5g (31%)
- Unsaturated Fat: 6g
- Carbohydrates: 7g (2%)
- Fiber: 4g (17%)
- Protein: 10g (20%)
- Cholesterol: 8mg (3%)
