Air Fryer Broccolini that will have your family reaching for seconds, it’s not just about the cooking method—it’s all in the prep! The secret to elevating this veggie from good to fantastic lies in how you season it. By rubbing the seasoning directly onto the broccolini, you ensure that every stalk is evenly flavored, resulting in an absolutely amazing taste.
Ingredients:
- 1 bunch of broccolini
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- Salt and pepper to taste
- Optional: grated Parmesan cheese for topping
Instructions:
- Preheat your air fryer to 375°F (190°C).
- Trim any tough ends from the broccolini and place it in a large bowl.
- In a small bowl, mix together the olive oil, minced garlic, salt, and pepper.
- Drizzle the olive oil mixture over the broccolini and toss until evenly coated.
- Place the broccolini in the air fryer basket in a single layer. You may need to cook in batches depending on the size of your air fryer.
- Cook the broccolini in the air fryer for 8-10 minutes, shaking the basket halfway through, until the broccolini is tender and slightly crispy on the edges.
- Remove the broccolini from the air fryer and transfer it to a serving dish.
- If desired, sprinkle grated Parmesan cheese over the broccolini before serving.
- Serve hot and enjoy your delicious Air Fryer Broccolini with your family!
With this method, you’ll take your broccolini from good to great, leaving everyone at the table asking for more!
This recipe is quick, easy, and makes a healthy side dish that pairs well with a variety of main courses. Enjoy!
