Are you looking to make the most out of your air fryer? Check out this comprehensive Air Fryer Cooking Times Cheat Sheet! This guide provides the optimal temperatures and cooking times for a variety of foods, ensuring you get perfectly cooked meals every time. Whether you’re cooking poultry, beef, pork, seafood, or vegetables, this cheat sheet has got you covered.
**Poultry**
– **Drumsticks**: 400°F / 200°C for 20-25 mins
– **Boneless Chicken Breasts**: 380°F / 190°C for 15-18 mins
– **Boneless Chicken Thighs**: 400°F / 200°C for 15-20 mins
– **Bone-in Chicken Thighs**: 400°F / 200°C for 25-30 mins
– **Wings**: 400°F / 200°C for 15-20 mins
– **Chicken Tenders**: 400°F / 200°C for 8-10 mins
– **Boneless Turkey Breasts**: 360°F / 180°C for 45-55 mins
– **Whole Chicken**: 360°F / 180°C for 75 mins
– **Cornish Game Hen**: 400°F / 200°C for 30 mins
– **Frozen Chicken Nuggets**: 400°F / 200°C for 10-12 mins
– **Turkey Meatballs**: 400°F / 200°C for 8-10 mins
**Beef**
– **Ribeye Steak**: 400°F / 200°C for 12-15 mins
– **Sirloin Steak**: 400°F / 200°C for 12-15 mins
– **Round Top Roast**: 400°F / 200°C for 45-55 mins
– **Steak Bites**: 400°F / 200°C for 4-6 mins
– **Meatballs**: 400°F / 200°C for 10-12 mins
– **Burgers**: 375°F / 190°C for 12-15 mins
– **Filet Mignon**: 400°F / 200°C for 15-20 mins
**Pork**
– **Bacon**: 400°F / 200°C for 8-10 mins
– **Bacon (Thick Cut)**: 400°F / 200°C for 10-12 mins
– **Sausages**: 400°F / 200°C for 8-12 mins
– **Pork Chops**: 400°F / 200°C for 12-15 mins
– **Pork Tenderloin**: 400°F / 200°C for 15-20 mins
– **Pork Loin**: 400°F / 200°C for 30-35 mins
– **Ribs**: 400°F / 200°C for 25-30 mins
– **Hot Dogs**: 400°F / 200°C for 8 mins
#### **Seafood**
– **Salmon**: 400°F / 200°C for 10-12 mins
– **Fish Fillet**: 400°F / 200°C for 10-12 mins
– **Shrimp**: 400°F / 200°C for 6-8 mins
– **Scallops**: 400°F / 200°C for 5-7 mins
– **Tuna Steak**: 400°F / 200°C for 7-9 mins
– **Crab Legs**: 380°F / 190°C for 5-7 mins
– **Lobster Tail**: 380°F / 190°C for 5-7 mins
– **Frozen Fish Sticks**: 400°F / 200°C for 8 mins
#### **Vegetables**
– **Brussels Sprouts**: 400°F / 200°C for 8-10 mins
– **Carrots**: 400°F / 200°C for 10-12 mins
– **Asparagus**: 400°F / 200°C for 6-8 mins
– **Green Beans**: 400°F / 200°C for 6-8 mins
– **Broccoli**: 400°F / 200°C for 6-8 mins
– **Cauliflower**: 400°F / 200°C for 6-8 mins
– **Whole Potatoes (Including Sweet)**: 400°F / 200°C for 40-45 mins
– **Potato Wedges**: 400°F / 200°C for 15-20 mins
– **Frozen Fries**: 400°F / 200°C for 10-15 mins
– **Corn on the Cob**: 400°F / 200°C for 12-15 mins
With this cheat sheet, you’ll never have to guess cooking times again. Save this post, and happy air frying!
Need any more tips or recipes? Let’s get cooking!
