Delight in the symphony of flavors with this Air Fryer Greek Chicken recipe, a culinary escapade that transports your palate to the sun-kissed shores of the Mediterranean. This dish is a harmonious blend of zesty citrus, aromatic herbs, and succulent chicken, meticulously prepared to achieve a tantalizing balance of taste and texture.
Ingredients:
- 1 lb boneless, skinless chicken thighs
- 3 tablespoons olive oil
- Juice of 1 lemon
- 3 garlic cloves, finely minced
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon smoked paprika
Instructions:
- Marinate the Chicken: In a spacious mixing bowl, combine olive oil, freshly squeezed lemon juice, minced garlic, dried oregano, thyme, salt, black pepper, and smoked paprika. Whisk until the marinade achieves a uniform consistency. Submerge the chicken thighs in this fragrant marinade, ensuring each piece is generously coated. Allow the chicken to luxuriate in these flavors for at least 30 minutes, or up to 2 hours for a more profound infusion.
- Preheat the Air Fryer: Set your air fryer to 380°F (193°C) and let it preheat for about 5 minutes. This ensures the chicken begins cooking immediately, achieving a crisp exterior while retaining a juicy interior.
- Cook the Chicken: Arrange the marinated chicken thighs in a single layer in the air fryer basket, ensuring they do not overlap. This allows for even cooking and optimal crispiness. Cook for 18-20 minutes, turning halfway through, until the chicken reaches an internal temperature of 165°F (74°C) and boasts a golden-brown hue.
- Serve: Transfer the chicken to a serving platter, letting it rest for a few minutes before serving. This brief repose allows the juices to redistribute throughout the meat, enhancing its succulence. Garnish with a sprinkle of fresh herbs or a wedge of lemon for an added burst of freshness.
Notes:
This Air Fryer Greek Chicken pairs exquisitely with a variety of accompaniments. Consider serving it alongside a vibrant Greek salad, a medley of roasted vegetables, or a bed of fluffy couscous. The versatility of this dish makes it a splendid centerpiece for any meal, whether a casual weeknight dinner or an elegant weekend gathering.
Revel in the simplicity and sophistication of this recipe, where the air fryer works its magic, rendering the chicken delectably crisp on the outside and tender on the inside. Each bite is a testament to the art of effortless gourmet cooking.
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