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Delicious Air Fryer Lemon Pepper Wings Recipe

Delicious Air Fryer Lemon Pepper Wings Recipe

Air Fryer Lemon Pepper Wings Recipe
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If you’re looking to elevate your chicken wing game, this air fryer lemon pepper wings recipe is a must-try. Combining the zesty brightness of lemon with the kick of black pepper, these wings are perfect for any occasion.Ingredients for Air Fryer Lemon Pepper Wings

To create these flavorful wings, you will need the following ingredients:

  • Lemons: You’ll need both the zest and juice of two medium lemons.
  • Chicken Wings: Two pounds of wings, divided into drums and flats.
  • Cornstarch: One tablespoon to help crisp up the wings.
  • Seasonings: One teaspoon each of onion powder, garlic powder, salt, and ground peppercorns.
  • Citric Acid: A quarter teaspoon, found in canning sections or craft stores, adds extra citrus punch.
  • Butter: Two tablespoons of salted butter for the glaze.
  • Hot Honey: Three-quarters of a cup for a sweet and spicy glaze. You can make this by infusing honey with dried chilis.

Table of Contents

Toggle
  • Preparing the Wings
  • Cooking in the Air Fryer
  • Making the Honey-Lemon Glaze
  • Finishing Touches
  • Tips for Perfect Wings
  • Enjoying and Storing
  • Nutritional Information

Preparing the Wings

  1. Mix the Seasonings: In a small bowl, combine lemon zest, cornstarch, onion powder, garlic powder, salt, pepper, and citric acid.
  2. Coat the Wings: Toss the wings in the seasoning mixture until they are well-coated.

Cooking in the Air Fryer

  1. Preheat and Arrange: Preheat your air fryer to 400°F. Arrange the wings in a single layer in the basket.
  2. Cook: Air fry the wings for 15 to 18 minutes, flipping them halfway through. Ensure they reach an internal temperature of 165°F and are golden brown.
READ MORE  Air Fryer Lasagna: A Delicious and Easy Recipe

Making the Honey-Lemon Glaze

  1. Combine Ingredients: In a saucepan, bring the lemon juice, butter, and hot honey to a boil.
  2. Simmer: Reduce to a simmer and cook for 7 to 8 minutes until the glaze thickens.

Finishing Touches

  1. Coat the Wings: Toss the cooked wings in the glaze until evenly coated.
  2. Serve: Serve hot, garnished with fresh parsley or additional lemon zest if desired.

Tips for Perfect Wings

  • Juicing Lemons: Microwave lemons for 5 seconds and roll them on the counter to maximize juice extraction.
  • Batch Cooking: If your air fryer basket is small, cook the wings in batches to avoid overcrowding.

Enjoying and Storing

These wings are best enjoyed hot, but they can be stored in the refrigerator for up to four days. Reheat them in the air fryer for 2 to 5 minutes, or enjoy them cold.

Nutritional Information

Each serving provides approximately 703 calories, 34.9g of fat, 59.5g of carbohydrates, and 40.7g of protein. This analysis is an estimate and should be used as a guideline.

Indulge in these air fryer lemon pepper wings for a delightful blend of tangy and spicy flavors. Perfect for game days, parties, or a flavorful dinner, these wings will surely impress your guests and satisfy your cravings.

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