Cabbage is one of those vegetables that people either love or hate.
There is no middle ground. You either can’t get enough of its crunchy texture and mildly sweet flavor or you can’t stand the sight of it.
If you fall into the latter category, we’re here to change your mind with these cabbage wedges that will make you ditch your air fryer.
Air fryers are all the rage these days. Everyone seems to have one, and for good reason.
They’re a healthier alternative to deep frying, and they’re perfect for small apartments where space is limited.
But we’re here to tell you that there’s a better way to cook cabbage, and it doesn’t involve an air fryer.
1. Tired of your air fryer?
2. ready for a change?
3. check out these cabbage wedges!
4. they’re crispy, savory, and delicious.
5. and they’re way healthier for you than fried foods. 6. so give them a try tonight!
7. you’ll be glad you did.
1. Tired of your air fryer?
If you’re bored of your air fryer, then it’s time to try something new!
Cabbage wedges are a great alternative to the traditional fried food. They’re easy to make and can be cooked in minutes.
Plus, they’re a healthier option than fried food.
To make cabbage wedges, you’ll need:
1/2 head of cabbage 1/4 cup of flour 1/4 cup of milk 1/2 teaspoon of salt 1/4 teaspoon of pepper 1 tablespoon of olive oil First, preheat your oven to 400 degrees.
Then, cut the cabbage into wedges. You should have about 8 wedges. In a small bowl, combine the flour, milk, salt, and pepper.
Dip each cabbage wedge into the mixture, making sure that it’s evenly coated. Heat the olive oil in a large skillet over medium heat.
Add the cabbage wedges and cook for about 2 minutes per side, or until they’re golden brown.
Once they’re cooked, transfer the wedges to a baking sheet and bake in the preheated oven for 10 minutes. Serve with your favorite dipping sauce and enjoy!
2. ready for a change?
If you’re anything like me, you love your air fryer. It’s a kitchen appliance that can do just about anything, from frying up chicken to baking a cake. But sometimes, you just need a change. And that’s where cabbage wedges come in.
Cabbage wedges are a healthy and delicious alternative to whatever you’re used to cooking in your air fryer.
They’re low in calories and fat, and high in fiber and vitamins. Plus, they’re super easy to make. Simply cut a head of cabbage into wedges, drizzle with olive oil, and season with salt and pepper.
Then pop them in the air fryer and cook for 10-15 minutes, or until they’re nice and crispy. Not only are cabbage wedges a healthy and delicious option for your next meal, but they’re also a great way to change things up.
So next time you’re feeling like you need a little something different, give them a try. You just might be surprised at how much you like them.
3. check out these cabbage wedges!
If you’re looking for an alternative to your usual air fried snacks, then you should definitely check out these cabbage wedges!
They’re a great way to get your daily dose of veggies, and they’re also super easy to make. To start, simply preheat your oven to 400 degrees Fahrenheit. Then, take a head of cabbage and cut it into wedges. You can either leave the wedges whole, or cut them into smaller pieces if you prefer.
Once your cabbage is ready, all you need to do is drizzle it with a bit of olive oil and sea salt. Then, simply bake it in the oven for 20-25 minutes. And that’s it! You’ll have delicious, healthy cabbage wedges that are perfect for munching on.
Enjoy them as a side dish or snack, and feel good knowing that you’re getting in some extra nutrients.
4. they’re crispy, savory, and delicious.
Cabbage wedges are a delicious, savory, and crispy alternative to air fryers. While they may not be as popular as their fried counterparts, they are a healthier option and just as delicious.
Here are four reasons why you should ditch your air fryer and give cabbage wedges a try.
1. Cabbage wedges are a healthier option than fried foods.
2. Cabbage wedges are just as crispy and delicious as fried foods.
3. Cabbage wedges are a great option for those who are watching their weight or on a diet.
4. Cabbage wedges are a fantastic, savory, and healthy alternative to air fryers.
5. and they’re way healthier for you than fried foods.
When you think of unhealthy fried foods, cabbage probably isn’t the first thing that comes to mind. But did you know that cabbage is actually a super healthy vegetable? And when you fry it, it’s not nearly as bad for you as other fried foods.
Cabbage is a good source of fiber, vitamins C and K, and minerals like potassium and manganese. It also contains phytochemicals that have been shown to have anti-inflammatory and antioxidant effects. When you fry cabbage, you’re essentially just cooking it in fat. This can make it high in calories and unhealthy if you do it too often.
However, if you cook cabbage in a healthy oil like olive oil, it can actually be quite healthy for you. Olive oil is a good source of healthy fats, vitamins, and antioxidants. It’s been shown to have numerous health benefits, including reducing the risk of heart disease and cancer. So, if you’re looking for a healthier alternative to your usual fried foods, try cabbage wedges. They’re a great way to get your vegetables in, and they’re way healthier for you than fried foods.
6. so give them a try tonight!
As much as we all love our air fryers, sometimes nothing can beat a good old fashioned cabbage wedge. And trust us, these wedges are so good, you’ll be ditching your air fryer tonight! These wedges are packed with flavor, thanks to a simple seasoning of salt, pepper, and garlic powder. And they’re super easy to make.
Just cut your cabbage into wedges, toss with the seasonings, and roast in a hot oven until tender and caramelized. The result is a delicious side dish that goes with just about everything. Serve them with grilled chicken or fish, roasted vegetables, or even a simple green salad.
Or, if you’re feeling really indulgent, top them with a dollop of sour cream or Greek yogurt. So what are you waiting for? Give these cabbage wedges a try tonight!
7. you’ll be glad you did.
Cabbage wedges are a healthier alternative to fried foods. They are lower in calories and fat, and have less of an impact on blood sugar levels. Cabbage is also a good source of fiber and vitamins A, C, and K.
To make cabbage wedges, start by cutting the cabbage into wedges. You can do this by cutting the cabbage in half, then cutting each half into wedges. You can also use a knife to cut the wedges, or use a mandoline to get evenly-sized wedges. Once the cabbage is cut into wedges, drizzle with olive oil and season with salt, pepper, and any other spices you like.
Place the wedges on a baking sheet and bake at 400 degrees Fahrenheit for 20-25 minutes, or until the cabbage is tender and beginning to brown. Cabbage wedges are a delicious and healthy alternative to fried foods.
Give them a try the next time you’re looking for a crispy, flavorful side dish.
This healthier, oven-baked version of air-fried cabbage wedges is just as crispy and delicious, but without all the oil. Give them a try and you’ll be hooked!
