Corn dogs are a classic fair food that can be enjoyed anytime, anywhere. And with the help of an air fryer, you can make crispy and delicious corn dogs at home in no time! In this post, we’ll show you how to make air fryer corn dogs with an easy and delicious recipe.
Ingredients:
- 4-6 hot dogs
- 1 cup cornmeal
- 1/2 cup all-purpose flour
- 1/4 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 egg
- 1/2 cup milk
- Wooden skewers
- Ketchup and mustard for dipping
Instructions:
- Preheat your air fryer to 390°F.
- Insert a wooden skewer into each hot dog.
- In a bowl, mix together the cornmeal, flour, sugar, baking powder, and salt.
- In a separate bowl, whisk together the egg and milk.
- Pour the egg mixture into the cornmeal mixture and stir until well combined.
- Dip each hot dog into the batter, making sure it is fully coated.
- Place the corn dogs in the air fryer basket, making sure they are not touching.
- Cook for 8-10 minutes, flipping them once halfway through, until they are golden brown and crispy.
- Remove the corn dogs from the air fryer basket and let them cool for a few minutes.
- Serve with ketchup and mustard for dipping.
Air Fryer Corn Dogs
Enjoy your homemade air fryer corn dogs, a perfect snack or party appetizer!
