Banana bread is one of the most delicious and comforting desserts out there. And while it can be made in a traditional oven, we think the air fryer is the way to go. Not only is the air fryer quick and easy to use, but it also gives the banana bread a lovely crispy edge. And trust us when we say, this is the best banana bread you’ll ever make–in an air fryer or otherwise.
1. Preheat your air fryer to 350 degrees F.
2. In a bowl, combine all of your dry ingredients (flour, baking powder, salt, sugar, cinnamon).
3. In a separate bowl, mash your bananas.
4. Add your wet ingredients to the dry ingredients (bananas, egg, vanilla extract, melted butter).
5. Mix everything together until it’s well combined.
6. Spray your air fryer basket with cooking spray.
7. Add your banana bread batter to the basket, and cook for about 30-35 minutes.
1. Preheat your air fryer to 350 degrees F.
Banana bread is a classic quick bread that is perfect for breakfast, snacks, or even dessert. And while it is delicious straight out of the oven, there is something special about banana bread that is made in an air fryer.
Air fryers help to create a crispy outer crust while keeping the inside moist and fluffy. And since there is no need to preheat the oven, the entire process is quicker and easier. To make the best banana bread in an air fryer, start by preheating your air fryer to 350 degrees F.
Then, in a large bowl, combine the following ingredients:
-1 cup of all-purpose flour -1 teaspoon of baking powder -1/2 teaspoon of baking soda -1/4 teaspoon of salt -1/2 cup of sugar -1/4 cup of packed brown sugar -1/2 cup of unsalted butter, melted -2 eggs -1 teaspoon of vanilla extract -1 cup of mashed ripe bananas Once the ingredients are combined, pour the batter into a greased loaf pan.
Then, place the loaf pan in the air fryer and cook for about 35-40 minutes, or until a toothpick comes out clean when inserted into the center. Let the banana bread cool in the pan for a few minutes before slicing and serving. Enjoy!
2. In a bowl, combine all of your dry ingredients (flour, baking powder, salt, sugar, cinnamon).
When it comes to baking, one of the most important things to keep in mind is the type of flour you use. For this recipe, we recommend using all-purpose flour.
This will ensure that your banana bread turns out nice and fluffy. Another key ingredient in this recipe is baking powder. This will help the bread to rise and give it a nice texture. Salt is also an important ingredient, as it will help to balance out the sweetness of the sugar.
Cinnamon is optional, but we think it gives the bread a nice flavor. If you don’t have any on hand, you can leave it out. Once you have all of your dry ingredients combined, it’s time to add in the wet ingredients. Start by adding in the mashed bananas.
If they’re too chunky, you can use a fork to mash them up a bit more. Next, add in the eggs. Make sure they’re beaten before adding them to the mixture. Now, it’s time to add in the melted butter. Allow it to cool slightly before adding it to the bowl, as you don’t want it to cook the eggs. Stir everything together until it’s well combined. Now, it’s time to bake!
3. In a separate bowl, mash your bananas.
In a separate bowl, mash your bananas. You can use a fork, a potato masher, or even a blender if you want a really smooth mixture.
Just make sure there are no big chunks of banana left. Once you have a nice, creamy banana mixture, you’re ready to add it to the rest of the ingredients.
4. Add your wet ingredients to the dry ingredients (bananas, egg, vanilla extract, melted butter).
Banana bread is one of those classic comfort foods that everyone seems to love. There’s just something about its sweetness and moist texture that hits the spot, no matter what time of day it is. And while there are plenty of delicious banana bread recipes out there, we think we’ve found the best one yet– made in an air fryer! Yep, that’s right.
This banana bread is not only easy to make, but it’s also cooked to perfection in an air fryer. And trust us, it’s seriously delicious. So, if you’re looking for the best banana bread recipe, you’ve come to the right place.
Here’s how to make it:
1. Start by combining your dry ingredients in a bowl (flour, baking soda, salt, and sugar).
2. In a separate bowl, mash your bananas until they’re nice and smooth.
3. Add your wet ingredients to the dry ingredients (bananas, egg, vanilla extract, melted butter).
4. Mix everything together until everything is well combined.
5. Pour the batter into a loaf pan and smooth it out.
6. Place the loaf pan in the air fryer and cook at 350 degrees for 28-30 minutes.
7. Let the bread cool for a few minutes before slicing and serving. Enjoy!
5. Mix everything together until it’s well combined.
Next, you’ll mix everything together until it’s well combined. This is an important step, so make sure to take your time and do it right. The last thing you want is to end up with a dry, crumbly mess. To start, add the wet ingredients to the dry ingredients.
Then, using a rubber spatula or wooden spoon, stir everything together until it’s well combined. You’ll know it’s ready when the batter is smooth and there are no lumps. Once everything is mixed together, it’s time to add the banana. Be sure to use ripe bananas for the best flavor.
If they’re not ripe enough, your bread will be lacking in flavor. If they’re too ripe, on the other hand, the bread will be too moist. The best way to add the banana is to mash it first. This will make it easier to mix into the batter.
Once it’s mashed, simply fold it into the batter until it’s evenly distributed. And that’s it! Once everything is mixed together, your batter is ready to go. Be sure to scoop it into the air fryer basket gently so you don’t end up with a big mess.
6. Spray your air fryer basket with cooking spray.
Cooking spray is a kitchen staple that can be used for all sorts of tasks, from greasing a baking pan to prevent sticking, to lubricating the blades of a food processor.
But did you know that you can also use cooking spray in an air fryer? That’s right, spraying your air fryer basket with cooking spray before adding food can help it cook more evenly and prevent sticking.
Plus, it’s an easy way to add a bit of extra flavor to whatever you’re air frying. So, next time you’re looking to make the perfect batch of banana bread, remember to give your air fryer basket a quick spritz of cooking spray first. You’ll be glad you did!
7. Add your banana bread batter to the basket, and cook for about 30-35 minutes.
The Best Banana Bread You’ll Ever Make–In an Air Fryer! add your banana bread batter to the basket, and cook for about 30-35 minutes. You’ll be amazed at how quickly and evenly this bread cooks in the air fryer.
And, since there’s no preheating required, it’s truly a set-and-forget recipe. Simply add your banana bread batter to the basket, and cook for about 30-35 minutes. The result will be a perfectly cooked loaf of banana bread that’s moist, fluffy, and full of flavor.
This recipe for banana bread is the best you will ever make, and it is so easy to do in an air fryer. With just a few simple ingredients, you can have a delicious and healthy breakfast or snack that will satisfy your sweet tooth without all of the guilt.
